Imari Japanese cuisine course (9 dishes in total) 4,000 yen (tax included)
4000 yen(Tax included)
Cooking only
- 9items
- 2-20persons
The main course is warm beef tongue and pork shabu.In addition, we offer a total of 9 dishes, including assorted sashimi, seared local chicken, and Sawara Saikyoyaki.
Course menu
◇ Edamame
◇Assorted sashimi
◇Whitebait choregi salad
◇Seared local chicken
◇Deep-fried food of the day
◇Sawara Saikyoyaki
◇Beef tongue & pork warm shabu
◇ Finish with udon or rice
◇Takikomi rice
◇ Dessert
*Course contents may change depending on the season.
- Available days for reservation
- Tuesdays to Sundays, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 2 days before your visit
Coupons that can be used with this course
2024/11/22 update
